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Ultimate Dim Sum Guide

Ultimate Dim Sum Guide


From dim sum trolleys at the long-standing Lin Heung Tea House to weekend dim sum brunch at Duddell’s, one cannot deny that dim sum is part of Hong Kong’s identity. Whether you prefer to stick to the classics—char siu bao (barbecued pork bun) and har gao (steamed shrimp dumplings)—or try something a bit more modern, there's plenty of options to get your dim sum fix in Hong Kong. Here's our list of the finest dim sum restaurants in the city—plus the best dishes to try:

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