iBYEN

7 months ago

9

Wauw! Det må være coronakrisens ukronede takeaway-konge

Eater

8 months ago

10

Fans of chef Andreas Bagh head to this restaurant in Copenhagen’s grand dame hotel for flawless fine dining. Marchal may not top many tourist itineraries, but that just means it will be easier for you to score a seat at the Michelin-starred venue. Share canard à la presse (pressed duck) for two as you look out onto Kongens Nytorv square. [$$$$]

Esther Straarup Wright

1 year ago

8

Good for special occasions

Rasmus Palsgård

1 year ago

9

Classic cuisine with a twist. Beautiful setting.