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Parkway Bakery & Tavern

New Orleans

image 10.0

2 total

About the restaurant


100+-year-old po' boy & beer mainstay. Longtime (since 1911) neighborhood hangout with a patio known for classic-style po' boys.


538 Hagan Ave, New Orleans, LA 70119, USA


  • Mon: 10:00 AM - 06:00 PM
  • Tue: 10:00 AM - 06:00 PM
  • Wed: 10:00 AM - 06:00 PM
  • Thu: 10:00 AM - 06:00 PM
  • Fri: 10:00 AM - 06:00 PM



The Infatuation image

9 months ago


Po’boy shops in New Orleans are as common as the discarded beads you find post-Mardi Gras. There are endless options, but if you want the best, head to Parkway Bakery in Mid-City. This corner sandwich shop is more than a century old and has been feeding everyone from local musicians to presidents since they first opened. Seriously, Obama ate here during his last visit. The two standout sandwiches are the fried oysters - which is only available Mondays and Wednesdays - and the roast beef with gravy, but the surf and turf with fried shrimp and roast beef is a good compromise if you want a taste of both.


Eater image

1 year ago


Parkway is also known as a contender for most-loved po-boys in town — especially the always-overflowing shrimp. Don’t be put off by the line to order, which often wraps around the entirety of the dining room, as it moves pretty quickly. Instead, drink a beer during the wait and take in the historic brick floors and hospitable staff — it’s worth it.

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